The Innawi variety are grown in Banaue, Ifugao. Innawi grains possesses muted pearly white color, and it has short and round grains that absorb flavors making ideal for risotto.
Eating Quality: Soft
Aroma: Mild
Grain Size: Short
Meal Type: Main Dish
Water-Cup Ratio: 1 1/2 cups of water : 1 cup of rice
Cooking Time: 35-50 minutes
In a saucepan, pot, or paella pans over the stove, bring water to a boil and stir in rice. Cover, reduce heat and simmer until all water is absorbed.